Menu

Something for Everyone

Menu

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Appetizers

  • Chips and Salsa

    COMPLIMENTARY - DINE-IN ONLY
    - Add Fresh Jalapeños 1.50
    - Add Spicy Jalapeños and Red Bell Pepper Cheese Sauce SMALL 3.00/LARGE 8.50
    - Add Liquid Cheddar SMALL 3.00/LARGE 8.50
    - Add Fresh Guacamole SMALL 3.00/LARGE 8.50
    - Add Sour Cream 1.95
    - Add Pico De Gallo 1.50
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    Pico Nachos

    $12.00
    A huge portion of homemade corn tortilla chips topped with pico de gallo, jalapeño ranch sauce and a blend of 3 melted cheeses.
    - Add Seasoned Ground Beef 5.00
    - Add Chicken Chorizo 6.00
    - Add Sausage Chorizo 6.00
    - Add Chicken Tinga 6.00
    - Add Pork Carnitas 6.00
    - Add Seasoned Steak 8.00
    - Add Seasoned Shrimp 10.00
  • Queso and Frijo Elote Dip

    $10.95
    A blend of ingredients layered to perfection. Refried beans topped with a creamy mix of roasted corn and peppers, topped off with grated Cotija cheese, pico de gallo and a dash of cayenne pepper. Served with homemade tortilla chips.
  • Queso Fundido

    $10.95
    Melted three blend cheese with a touch of pico de gallo. Served with your choice of corn or flour tortillas.
    - Add Sausage Chorizo 6.00
    - Add Chicken Chorizo 6.00
    - Add Fresh Guacamole - Small 2.50
    - Add Sour Cream 1.95
    - Add Fresh Avocado 3.00
    - Add Fresh Jalapeños 1.50
  • Loaded South Of The Border Potato Skin

    Potato skins stuffed with sausage or chicken chorizo, three blend cheese, and topped with chives. Served with a side of sour cream or chipotle sour cream.
    - (3) Half Order 7.50
    - (6) Full Order 13.00
  • French Fry Plate

    $7.50
    - Add Chili 4.00
    - Add Spicy Jalapeños & Red Bell Pepper Cheese Sauce 3.00
    - Add Liquid Cheddar 3.00

Flatbreads

  • Cheesy Chorizo Flatbread

    $9.95
    8” oval flatbread covered with a creamy cheese sauce, your choice of chicken chorizo or sausage chorizo and black beans. Topped with a blend of Mexican cheeses and baked to perfection. Finished with a fire-roasted salsa on top.
    - Add Fresh Avocado 3.00
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    Fire Roasted Flatbread

    $9.95
    8” oval flatbread covered with fire roasted salsa, your choice of shredded chicken tinga or pork carnitas, and red onions. Topped with a blend of Mexican cheeses and baked to a golden brown. Finished off with sour cream and fresh chives.
    - Add Fresh Avocado 3.00

Soup, Salad and

Sides

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Soups

  • Chicken Tortilla Soup

    $4.25
    - Add Onions .75
    - Add Jalapeños 1.00
    - Add Sour Cream 1.95
    - Add Shredded Cheddar Cheese 1.50
  • Chili

    $4.25
    - Add Onions .75
    - Add Jalapeños 1.00
    - Add Sour Cream 1.95
    - Add Shredded Cheddar Cheese 1.50

Salads

  • Fajita Salad

    $7.50
    Blend of Romaine and Iceberg lettuce, red bell peppers, tomato and red onions. Topped with Cotija cheese and tortilla strips. Served with your choice of Ranch, Chipotle Ranch, Jalapeño Ranch or Avocado Ranch.
    - Add Grilled Seasoned Chicken 6.00
    - Add Grilled Seasoned Steak 8.00
    - Add Seasoned Shrimp 10.00
    - Add Fresh Avocado 3.00
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    Dylan’s Southwest Salad

    $9.95
    SERVED IN A TORTILLA BOWL - Blend of Romaine and Iceberg lettuce, roasted corn and peppers, pico de gallo, fresh avocado, black beans and shredded cheddar cheese. Served with salsa, sour cream and your choice of dressing.
    - Add Grilled Seasoned Chicken 6.00
    - Add Grilled Seasoned Steak 8.00
    - Add Seasoned Shrimp 10.00

Sides

  • Black Beans

    $3.50
  • Refried Beans

    $3.50
  • Mexican Rice

    $3.50
  • Fresh Jalapenos

    $1.50
  • Guacamole

    SMALL$2.50|
    LARGE$8.50|
  • Fresh Avocado

    $3.00
  • Pico De Gallo

    $1.50
  • Sour Cream

    $1.95
  • Salsa

    SMALL CUP$1.00|
    PINT$4.50|
    - Mild
    - Fire Roasted
    - Verde
  • Chips

    $4.00

And Now For The...

Main Course

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Dinner

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    Quesadylans

    $11.95
    Oversized flour tortilla loaded with fajita seasoned vegetables (bell peppers, onions and tomato), a blend of 3 cheeses. Topped with pico de gallo.
    - Add Seasoned Ground Beef 5.00
    - Add Chicken Chorizo 6.00
    - Add Sausage Chorizo 6.00
    - Add Chicken Tinga 6.00
    - Add Pork Carnitas 6.00
    - Add Seasoned Steak 8.00
    - Add Seasoned Shrimp 10.00
    - Add Sour Cream 1.95
    - Add Guacamole 2.50
    - Add Fresh Avocado 3.00
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    3 Authentic Street Tacos

    $11.95
    Minced onion, chopped fresh cilantro and your choice of meat served on a corn tortilla. Mix or match and served with refried beans and Mexican rice.

    (CHOOSE FROM: Seasoned Steak • Ground Beef • Pork Carnitas • Chicken Tinga • Sausage Chorizo • Chicken Chorizo • Vegetarian (Avocado and Fajita Vegetables)

    *Additional charge for Seasoned Steak 75¢ per taco
  • 3 Not So Authentic Dylan’s Tacos

    $11.95
    Lettuce, tomato, sour cream, cheddar cheese and your choice of meat served on a corn or flour tortilla. Mix or match and served with refried beans and Mexican rice.

    (CHOOSE FROM: Seasoned Steak • Ground Beef • Pork Carnitas • Chicken Tinga • Sausage Chorizo • Chicken Chorizo • Vegetarian (Avocado and Fajita Vegetables)

    *Additional charge for Seasoned Steak 75¢ per taco
  • Shrimp Tacos

    $14.95
    Seasoned grilled shrimp served with lettuce, pico de gallo and spicy Chipotle mayo. Served with rice and beans.
  • Fish Tacos

    $14.95
    Grilled Tilapia served with lettuce, pico de gallo and spicy tartar sauce. Served with rice and beans.
  • Dylan’s Signature Tacos for 2 Meal

    $21.95
    This show stopper jumbo pork shank is slow cooked and served with or without Mole sauce. Build your own tacos with meat so tender it falls off the bone. Perfect for two or more. This meal comes with all the fixings. Mexican rice, refried beans, Chihuahua cheese and minced onions. Sprinkled with pico, cilantro and Cotija cheese. Your choice of corn or flour tortillas.
    PLEASE ALLOW 30 MINUTES COOK TIME.
  • Fajitas Platter

    with sautéed tomatoes, onions, green and red peppers. Wrap it all up in soft flour toritllas served with sour cream, guacaomole, pico del gallo, lettuce and cheddar cheeese.
    - Seasoned Chicken 21.95
    - Seasoned Steak 25.95
    - Seasoned Shrimp 27.95
    - Combo Steak & Chicken 24.95
    - Combo Steak & Shrimp 26.95
    - Add Fresh Avocado 3.00
    - Add Jalapeños 1.50
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    Jumbo Burrito Meal

    $12.95
    An oversized flour tortilla stuffed with refried beans, Mexican rice, a blend of three cheeses, lettuce, tomato, sour cream and your choice of meat. Served with refried beans and Mexican rice.

    - EL TORRO STYLE (Baked with spicy salsa verde and cheese) 2.00
    - Add Melted Cheese only 1.50

    (CHOOSE FROM:Seasoned Steak • Ground Beef • Pork Carnitas • Chicken Tinga • Sausage Chorizo • Chicken Chorizo • Vegetarian (Avocado and Fajita Vegetables)

    *Additional Charge for Seasoned Steak $2
  • Dylan’s Chimichanga

    $12.95
    A deep fried version of Dylan’s Burrito. An oversized flour tortilla stuffed with refried beans, Mexican rice, a blend of three cheeses, lettuce, tomato, sour cream and your choice of meat. Served with refried beans, Mexican rice and your choice of salsa on the side.
    - EL TORRO STYLE (Baked with spicy salsa verde and cheese) 2.00
    - Add Melted Cheese only 1.50

    (CHOOSE FROM: Seasoned Steak • Ground Beef • Pork Carnitas • Chicken Tinga • Sausage Chorizo • Chicken Chorizo • Vegetarian (Avocado and Fajita Vegetables)
    *Additional Charge for Seasoned Steak $2
  • Dylan’s Flautas

    $12.95
    3 Hand rolled shredded seasoned chicken tinga flautas fried to perfection. Smothered with a spicy cheese sauce and lettuce, served with pico and sour cream on the side. Includes refried beans and Mexican rice.
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    Sopes

    $11.95
    Two traditional handmade thick tortillas layered with refried beans and your choice of meat. Topped with lettuce, tomato, sour cream and Cotijo cheese. Served with pico de gallo, refried beans and Mexican rice.

    (CHOOSE FROM: Seasoned Steak • Ground Beef • Pork Carnitas • Chicken Tinga • Sausage Chorizo • Chicken Chorizo)
    *Additional Charge for Seasoned Steak $2
  • Enchiladas

    $12.95
    3 Homemade shredded seasoned chicken tinga enchiladas topped with a flavorful red enchilada sauce and a blend of melted Mexican cheeses. Served with refried beans and Mexican rice.
  • Dylan’s Jumbo Bowl

    $7.50
    All Dylan’s bowls starts with a bed of seasoned Mexican rice and includes four free non-protein toppings. (*Guacamole & Avocado not included in four free toppings). Includes your choice of salsa (Mild, Fire Roasted, Salsa Verde). Topped with crispy tortilla chips.

    INGREDIENTS TO CHOOSE FROM (First four toppings included):
    - Lettuce .75
    - Refried Beans 1.50
    - Black Beans 1.50
    - Black Olives .75
    - Cilantro .50
    - Tomato .75
    - Pico de Gallo 1.00
    - Fresh Jalapeños 1.50
    - Onion .50
    - Corn Pablano 1.50
    - Fajita Vegetables 2.00
    - Sour Cream 1.95
    - Liquid Cheddar Cheese 3.00
    - Liquid Spicy Queso 3.00
    - Three Blend Cheese 3.00


    CHOOSE FROM:
    - Add Seasoned Ground Beef 5.00
    - Add Chicken Chorizo 6.00
    - Add Sausage Chorizo 6.00
    - Add Chicken Tinga 6.00
    - Add Pork Carnitas 6.00
    - Add Seasoned Steak 8.00
    - Add Seasoned Shrimp 10.00
    - Add Tilapia 8.00
    - Add Guacamole 2.50
    - Add Fresh Avocado 3.00

Kids Corner

  • Chicken Strips with Fries

    $7.95
    3 breaded chicken tenders served with fries and your choice of dipping sauce.
  • Hot Dog with Fries

    $7.95
    Hot Dog with Fries
  • Cheeseburger with Fries

    $7.95
    Quarter pound cheeseburger served with french fries.
  • 8″ Cheese Flatbread

    $8.95
    8" Flatbread with pizza sauce and mozzarella cheese. Add toppings for 1.50 each
  • Cheese Quesadilla

    $7.95
    With rice.